THE ROBIN HOOD MENU
IF YOU HAVE A FOOD INTOLERANCE PLEASE LET US KNOW WHEN ORDERING AND WE WILL DO OUR BEST TO HELP
STARTERS
SOUP OF THE DAY £3.95-Served with a warm roll and butter.
PRAWN COCKTAIL £5.50-Chilled Prawns topped with a tangy seafood sauce served with brown bread and butter.
CREAMY GARLIC MUSHROOMS £5.50-Served in a garlic and cream sauce with garlic ciabatta bread.
FISHCAKE £5.50-Fishcake of the day served on a bed of rocket salad with a slice of lemon.
GOATS CHEESE & RED ONION TART £5.50-Goats cheese and red onion served on puff pastry with a rocket salad and balsamic dressing.
SPICY CHICKEN WINGS £5.50-Chicken wings served in a hot spicy dressing with garlic ciabatta bread.
NACHOS, Small £4.95 Large £6.95-Nachos served with salsa, sour cream, guacamole and melted cheese.
TRADITIONAL MEALS
HOMEMADE STEAK PIE £8.95-Tender pieces of beef in a rich gravy topped with short crust pastry.
HOMEMADE LASAGNE £8.95-layers of pasta filled with Italian Bolognaise sauce topped with melted cheese.
7-8oz HADDOCK £7.95-Served in homemade Cumberland bitter batter and fried until golden served with mushy peas.
BREADED WHOLETAIL SCAMPI £9.45-Scampi fried until golden.
FRESHLY BATTERED SCAMPI £10.95-Served in a a homemade Cumberland bitter batter and fried until golden.
VEGETARIAN
HOMEMADE VEGETABLE LASGNE £8.95-Layers of pasta filled with vegetables in a tomato sauce topped with melted cheese.
BREADED BRIE £8.45-Deep fried until golden served with onion relish.
3 BEAN CHILLI £9.95-A selection of mixed beans served in a spicy chilli sauce served with rice.
ABOVE UNLESS OTHERWISE STATED SERVED WITH A CHOICE OF HOMEMADE CHIPS OR MASH POTATO AND SALAD OR VEGETABLES
GRILL
10oz SIRLOIN STEAK £14.95 – 12oz RIBEYE STEAK – £16.95
All our steaks are matured for 21 days.
Cooked to your liking with: homemade onion rings fried mushrooms and griddled tomatoes.
ADD A SAUCE: Pepper £2.50 – Mushroom and brandy £2.95
10oz GAMMON STEAK £10.95-Gammon steak served with a choice of egg or pineapple.
WHOLE RACK OF BARBECUED SPARE RIBS £10.95-marinated pork ribs in a tangy sauce.
GRIDDLED LAMBS LIVER AND BACON £10.95-Serve with onion gravy on a bed of mash potato.
ABOVE SERVED WITH A CHOICE OF HOMEMADE CHIPS OR MASH POTATO AND SALAD OR VEGETABLES
BURGERS
6oz BEEF BURGER £6.95
CHICKEN BURGER £6.95
VEGETABLE BURGER £6.95
DOUBLE UP ON BURGER £2.50
TOPPINGS: Bacon £1.00-Cheese 75p, Fried Onions 75p, Mushrooms 75p, Fried Egg £75p.
ALL BURGERS SERVED IN A SEEDED BUN WITH SALAD AND HOMEMADE CHIPS.
CHILDRENS
HOMEMADE STAKE PIE £5.45
HOMEMADE LASAGNE £5.45
FISH FINGERS £4.45
CHICKEN NUGGETS £4.45
SAUSAGES £4.45
BEEFBURGER IN A SEEDED BUN £4.75
ABOVE SERVED WITH A CHOICE OF HOMEMADE CHIPS OR MASH POTATO AND BAKED BEANS, SALAD OR VEGETABLES
GLUTEN INTOLERANT
MADE USING GLUTEN FREE INGREDIENTS
PLEASE STATE GLUTEN INTOLERANT WHEN ORDERING
10oz SIRLOIN STEAK £14.95 – 12oz RIBEYE STEAK – £16.95
Cooked to your liking with: fried mushrooms, fried oinons and griddled tomatoes.
10oz GAMMON STEAK £10.95-Gammon steak served with a choice of egg or pineapple.
BREADED WHOLETAIL SCAMPI £9.45- Scampi fried until golden.
HOMEMADE LASAGNE £8.95- Layers of pasta filled with bolognaise sauce topped with melted cheese.
HOMEMADE VEGETABLE LASAGNE £8.95- Layers of pasta filled with vegetables in tomato sauce topped with melted cheese.
ABOVE SERVED WITH A CHOICE OF HOMEMADE CHIPS, MASH POTATO, SALAD OR VEGETABLES.
GLUTEN FREE ROAST DINNER AVAILABLE SUNDAY
SANDWICHES
HAM OR CHEESE OR TUNA MAYO £3.95
PRAWNS IN MARIE ROSE SAUCE £5.25
CHIP BUTTY £3.50
Extra filling £1.00
SERVED IN WHITE OR BROWN SLICED BREAD WITH A SALAD GARNISH
HOT BAGUETTES
TUNA AND CHEESE MELT £5.95
SAUSAGES AND FRIED ONIONS £5.95
BACON LETTUCE AND TOMATO £5.95
SERVED WITH A SALAD GARNISH
EXTRAS
HOMEMADE CHIPS £2.50
CHEESY CHIPS £3.00
CHIPS AND GRAVY £3.00
VEGETABLES OR SALAD PORTION £2.50
2 SLICES OF BREAD AND BUTTER £1.00